01 Using a steamer basket, pour an entire package of taco seasoning onto the frozen chicken breasts
02 Add 1 cup of water to the instant pot.
03 place lid on pot, set to seal, and pressure cook for 30 minutes.
04 When timer goes off, release the pressure
05 Slice or shred the tender chicken.
Cook 1 cup of rice. When rice is done, add 1/4 cup of lime juice, zest of a lime and 1/2 cup of cilantro
Chop onion, bell pepper, cilantro, limes Guacamole, sour cream, black beans, corn salsa Wash and dry your favorite greens
Layer greens, rice, chicken and the add ins you prefer. Top with lime juice and salsa Enjoy!