Homemade BBQ Sauce: So Easy, You’ll Wonder Why You Didn’t Try It Sooner!
I’ll be honest, I never thought making my own BBQ sauce could be so simple! Years ago,I loved watching the Neely’s. Their BBQ style always looked delicious, and their BBQ sauce did not disappoint. I still remember my decision to skip the store-bought bottles and just whip up my own at home. The result? A rich, tangy, and perfectly balanced sauce that takes any dish to the next level. Here’s the secret: You probably already have them in your own pantry. All it takes is a medium saucepan and a handful of pantry staples like ketchup, Worcestershire sauce, and apple cider vinegar. I was amazed by how combining these simple ingredients created such a bold flavor!
Jump to RecipeBonus: You can adjust the sweetness with extra brown sugar or corn syrup or make it spicier with cayenne.
Try infusing a flavor that you like. This tasty homemade BBQ sauce is so versatile. Try this recipe, and you’ll never go back to store-bought again!
Quick and Simple Barbeque Sauce
Ingredients
- 2 cups ketchup
- 1/2 tablespoon ground whole grain mustard
- 1 cup water
- 1/2 cup apple cider vinegar
- 1 tablespoon lemon juice
- 1 tablespoon Worcestershire sauce
- 5 tablespoons dark brown sugar light will work great too
- 5 tablespoons sugar
- 1/2 tablespoon fresh ground black pepper
- 1/2 tablespoon onion powder
- 1/2 tablespoon garlic powder
Instructions
- Add all the ingredients to a saucepan and bring the mixture to a boil.
- Reduce heat to simmer and cook uncovered for an hour stirring frequently with a whisk to ensure it doesn’t burn or stick to the bottom of the pan.
Notes
- Calories: 40
- Total Fat: 0g
- Saturated Fat: 0g
- Trans Fat: 0g
- Cholesterol: 0mg
- Sodium: 180mg
- Total Carbohydrates: 10g
- Dietary Fiber: 0g
- Sugars: 9g
- Protein: 0g